About us

About us

Jacks on Pearl, Denver

Mastering the Wood-Fired Steakhouse

Jack's defines the modern steakhouse experience through precision, craftsmanship, and a commitment to excellence. Our chefs use a signature blend of oak and pecan wood for added depth and character in every dish impacting our signature wagyu steaks and seafood from around the world. Jack's offers a refined white-tablecloth dinning service for dinner while aslo giving guests the ability to have an upscale happy hour before dinner service. Our Pearl location offers a relaxed large patio for guests to enjoy happy hour or dinner service, whereas our Lone Tree location uniquely offers lunch, brunch, happy hour and dinner service. With a curated wine list, inventive cocktails, and local beer selections, every element reflects a thoughtful approach to dining. Recognized with multiple People's Choice and Diners' Choice awards for exceptional steak, seafood, and cocktail craftsmanship, Jack's stands among Denver's most distinguished destinations.

Every visit is marked by precision, style, and an uncompromising attention to detail-from intimate dinners to private gatherings and evenings with friends. Sublime service, exceptional cuisine, and a contemporary feel of sophistication, all expressed without condition, effortlessly symbolize modern culinary artistry.